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Delicata Squash aka Delicious Squash

Recipe of the Week: Delicata Squash!

•You can eat the skin

•This is my favorite way to eat them:

INGREDIENTS:

Two medium Delicata Squash, sliced 1/8 of an inch thick:

-2 TBLS avocado oil

-squeeze of lime

-Fresh cilantro for garnish

SPICE BLEND:

-1 TBLS paprika

-1 1/2 tsp chipotle powder

-1 1/2 tsp garlic powder

-1 tsp cumin

-1 tsp sea salt

CHIPOTLE AIOLI:

-1/4 cup mayonnaise

-1 tsp spice blend

-1 tsp lime juice

BAKE:

-400 degrees in the oven

HOW TO:

-preheat oven

-mix all ingredients in a bowl

-add spice mix

-toss until evenly coated

-bake for 20 minutes

-eat warm. Dip in aioli. Be happy.

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